"How do I find time to think?" is, without a doubt, the most common question I am asked by clients (and audiences) when I speak, train or coach on the topic of productivity.
Many moons ago, I loved to cook. It was fun to experiment in the kitchen—to have a vision for something exotic (baklava) or even ordinary, like minestrone, and make it happen. But somewhere along the way, after having a child, and launching my business, cooking and all the prep involved with it became an exhausting chore.